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How to cook moroccan tea

How to prepare moroccan tea

How to cook moroccan tea

 
 

  Ingredients tea for 2 people

 Sugar cubes to taste 

  1handful of fresh mint

2teaspoons of green tea

     

 Preparation

 . Rinse the teapot with boiling water. Add 2 teaspoon of tea and half a teaspoon of boiling water

Mix quickly and discard this first water. Crumple the mint leaves and put them in the teapot

Add the pieces of sugar to taste. Fill with boiling water and let steep for about 5 minute

Serve tea in well decorated tea glasses. Then empty the glasses into the teapot

 

How to cook moroccan tea

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Moroccan Meat tagine with prunes and apricots

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